Here's a list of what is possible!  Please call  ahead to see what we have available right now! 410-444-1497

Chicken Liver Pate  
Milk soaked chicken livers gently cooked w/ fresh herbs, garlic & French butter, finished w/ sea salt, cracked black pepper, local honey & rye whiskey   $14.00 / lb.

Chicken Liver Pate W/ Dried Mixed Berries or Cranberries   $16.00 / lb.

Duck Liver & Port Pate
w/ Seasonal Dried Fruits (cherries or cranberries) fresh duck liver gently cooked w/ shallots, garlic, French butter & port macerated dried fruits  $20.00 / lb.

Duck Liver Pate w/ House Smoked Duck Breast

 $20.00 / lb

Spicy House Cured Capicola w/ smoked paprika & cayenne. Sliced thin to order  10.99 / lb 

House Smoked & Cured Garlic Rubbed Pork Loin sliced thin to order $15.99 / lb

Classic French Pork Rillettes
Rustic & robust pork spread made from veal stock, braised pork, sea salt, brandy, aromatic herbs & spices   $10.00 / lb

Goose Rillettes  

Goose meat cooked in goose fat, with duck confit, rosemary, cinnamon & sea Salt  $8.99 / lb

Lobster Pate 

Lobster meat whipped with roasted tomato, brandy, cracked pepper & a touch of cream cheese $20.00 / lb

Wild Mushroom Pate
Made w/ domestic wild mushrooms, leeks, garlic, cream cheese & finished w/ fresh herbs and dry red wine $11.00 / lb

Shrimp Butter
Made from sauteed shrimp, shallots, garlic, sea salt, roasted tomato & finished w/ brandy  $9.00 / lb

Maryland Boudin
Our take on a Creole classic, made w/ Maryland crabs, shrimp, cayenne pepper, jasmine rice, celery hearts, onions, garlic, seafood seasonings & fresh herbs  $11.00 / lb.

Rabbit Rillette w/ touch of Maple & Rye Whiskey  $10.99 / lb.

Please call for availability! 410-444-1497

Breakfast Sausage w/ Sage, Cracked Black Pepper & Garlic
made from pork shoulder, sea salt, black pepper, garlic & fresh sage $8.99 / lb

Italian Sausage
made from pork shoulder, sea salt, garlic, fennel, coriander, paprika, basil & red wine $7.99 / lb

Hot Italian Sausage
we add touch of crushed red pepper and cayenne $8.99 / lb

Chicken & Apple Sausage
made from chicken thighs, carmelized apples, fresh sage, garlic & finished with Pikesville rye whiskey $7.99 / lb

Chicken Sausage w/ Herbs & Roasted Garlic  w/ thyme & sage, cooked with duck fat  $7.99 / lb

Merguez
spicy Moroccan-style lamb sausage made w/ lamb, pork, roasted red pepper, garlic, chiles & red wine $9.99 / lb

Chipotle & Cumin Sausage
spicy pork sausage made w/ chipotle chiles, garlic, toasted cumin & finished w/ a touch of tequila & oregano $8.99 / lb

Classic Kielbasa
rustic pork sausage w/ garlic, sea salt, marjoram & cracked black pepper $8.99 / lb

Beef Sausage
made w/ beef, paprika, dry mustard, garlic, sea salt, fresh herbs & beer $8.99 / lb

Wild Mushroom & Beef Sausage
made w/ beef, pork, wild mushrooms, sea salt, sauted leeks, garlic, fresh rosemary & finished w/ a dry & spicy syrah wine $9.99 / lb

Jagerwurst

Smoked Pork Sausage w/ mustard seed, sea salt, Garlic, Fennel & Sage $8.99 / lb